malic acid
US /ˈmæl.ɪk ˈæs.ɪd/
UK /ˈmæl.ɪk ˈæs.ɪd/
名詞
蘋果酸
a crystalline acid found in unripe apples and other fruits, used as a food additive and in medicine
範例:
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The tart taste of green apples is primarily due to malic acid.
青蘋果的酸味主要是由於含有蘋果酸。
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Food manufacturers often add malic acid to candies to give them an extreme sour flavor.
食品製造商經常在糖果中添加蘋果酸，以賦予其極端的酸味。